December 2024
Columns
Departments
Features
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TURFHEADS Take Over: Biological Soil Management
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TURFHEADS Take Over: Variable direct(or)ions
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TURFHEADS Take Over: Peer review
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TURFHEADS Take Over: The runaway tractor
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TURFHEADS Take Over: Dueling the dual role
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TURFHEADS Take Over: Open letter to our mentors
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TURFHEADS Take Over: Heated breakdown
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TURFHEADS Take Over: Survival guide to maintaining a golf course without an assistant
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TURFHEADS Take Over: Coyotes: Pesky predators or complex canines?
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TURFHEADS Take Over: Nothing cold about this experience
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TURFHEADS Take Over: When to stay? And when to go?
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TURFHEADS Take Over: What’s my liner?
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TURFHEADS Take Over: Vital role of engagement in turfgrass research
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TURFHEADS Take Over: Appealing to golf’s most major minors
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TURFHEADS Take Over: Studying golf’s roots
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Spotlight: Shock of it all
Sponsored Content
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Turfheads Guide to Grilling | Sponsored by AQUA-AID: Not your mamma's meatloaf
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Turfheads Guide to Grilling | Sponsored by AQUA-AID: Smoked pulled pork
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Turfheads Guide to Grilling | Sponsored by AQUA-AID: Orange chipotle smoked salmon/trout
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Turfheads Guide to Grilling | Sponsored by AQUA-AID: Bloomin' peaches
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Turfheads Guide to Grilling | Sponsored by AQUA-AID: Cry babies BBQ chili
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Turfheads Guide to Grilling | Sponsored by AQUA-AID: Kielbasa and grilled tortellini
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Turfheads Guide to Grilling | Sponsored by AQUA-AID: Modified mesquite beer can chicken
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Turfheads Guide to Grilling | Sponsored by AQUA-AID: Korean-cut short ribs with grilled zucchini and shishito peppers
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Turfheads Guide to Grilling | Sponsored by AQUA-AID: Smoked queso