Golf courses have a bad rap.
The average Joe drives by the pristine fairways and well-manicured greens of his local country club or municipal course and sees only a consumer of resources and a monument to an elitist culture.
But this could change when word gets out that golf courses could play a role in saving the planet.
OK, maybe “save the planet” is a bit extreme, but the culmination of extensive industry-based turf research, the rise in carbon aggregating consulting services, coupled with a cultural shift toward sustainability together support a movement that places the local 18-hole course, with some tweaks and modifications to its maintenance and operational philosophies, as an organic vehicle to sequester carbon, the alleged chief villain of climate change phenomena. More importantly, course superintendents will play a key role as change agents in this conversion process, not only driving change as environment stewards and turfgrass experts, but as promoters of the newly evolved, modern carbon-negative golf course.
On a golf course, carbon sequestration is the process of capturing and long-term storage of carbon in tree trunks and in the soil by turfgrass. Until recently the chief discussion of carbon sequestration has been global-centric and focused on curbing the burning of fossil fuels, halting rainforest depletion and planting fallow farm fields with tall-grass crops that not only capture carbon, but also serves as a component in the production of alternative fuels.
However, only recently has this discussion focused on golf courses as purveyors of a finely manicured, carbon-sequestering crop – turfgrass.
The data for golf’s role as a carbon sequesterer are compelling. Research conducted by The Colorado Carbon Project, a collaborative effort among Colorado State University, the USDA and the Rocky Mountain Golf Course Superintendents Association and other entities, suggests that if the average fairway is 1.7 acres, then a single fairway will sequester .75 tons of carbon per year, which is equivalent of driving 6,500 miles with the average car. In addition, putting greens have the potential to sequester .40 tons of carbon per acre per year.
“We’ve found out that the turfgrass on golf courses, because it’s so well-managed, typically takes in more gas than it emits – it’s a net sequester, so to speak,” says Bill Crispin, cofounder of Golfpreserves, whose consulting firm works closely with The Colorado Carbon Project. Historically, the golf industry has extensively documented the management of turfgrass, and it’s these data that are driving golf’s role as a carbon sequesterer. “In the carbon debate, we’re saying that turfgrass is more important than just providing green color on a golf course,” he adds.
Consider the potential in golf’s green footprint to influence or negate its carbon footprint and you begin to see a bigger picture. If you put all the U.S. courses together it would equal about 4,000 square miles, or take up space approximately the size of Connecticut.
Cultivating the average course’s turf to serve as a carbon sequester is compelling, but the positive, though, is offset by the fact that the use of petroleum-based products and inefficient electrical practices makes the average nowhere near operating at carbon negative.
However, proponents argue that if operational and cultural changes could be made in these areas, then the impact on golf’s role as a positive force in the carbon debate could be significant. For example, according to research cited by GCSAA’s director of research, Clark Throssell, while the average 18-hole facility uses nearly 243,000 Kwh of electricity, less than 5 percent of golf facilities purchase green electricity. Likewise, only 6 percent of 18-hole golf facilities have a written energy conservation plan, and 15 percent have conducted an energy audit since 2004, according to Throssell’s data.
“If a course can use less water and pump less, then you’re using less electricity,” Crispin says. “What we’re all talking about is that all of these issues are connected in the discussion about carbon sequestration. All of these issues come to bear on a highly managed piece of property like a golf course.”
Follow the money.
Those involved in this discussion believe the industry needs to generate and disseminate information that shows the local course is a good partner in the community and that the industry is learning what it needs to do regarding sustainability and is going out and doing it.
“You talk to people in the industry about this topic and 100 percent of the people believe it’s important, but 10 percent or less are really doing something about it, says Andrew Staples, president of Phoenix-based Golf Resource Group, who helped develop Carbonsave, a program that quantifies carbon-emission reduction via energy-use reduction as well as carbon sequestration.
But this makes sense for the golf industry because, ultimately, the issue of carbon use and sequestration – from the private facility to the municipal course – comes down to dollars and cents. While it’s altruistic for a superintendent to pitch to his green committee, “Let’s do this for the environment!” it’s more realistic that a strong financial case will more readily loosen budgetary purse strings to fund capital improvements. “The approach I’ve always recommended to superintendents is that this is a financial decision,” Staples says. “Taking on the carbon sequestering component is just a natural progression of reducing your facility’s energy costs. It’s a natural add on, but it’s not the driving force.”
Regardless of where individual beliefs lie in the climate-change debate, sustainability and carbon sequestration makes financial sense for golf courses because it forces resource efficiency.
“No question, there is controversy about global warming and the degree humans play a part in this issue,” says Stuart Cohen, an environmental scientist and founder of Environmental and Turf Services, an interdisciplinary consulting firm whose area of expertise includes the turf and golf course market. Cohen also partnered with Staples on the creation of the Carbonsave program. “But whatever we do to reduce carbon emissions will reduce our ecological footprint and our dependence on foreign oil, which are two issues many of us are in favor of. And this is where a lot of people begin to see the light, because golf courses can save themselves money, and in some cases a lot of money.
It’s not like golf courses are coal-fired power plants or the U.S. truck fleet, which are the two top contributors to carbon in the atmosphere. So by themselves, golf course may not have a direct impact in reversing climate change, however, their indirect impact on this issue could be significant.
“Golf courses touch on so many different things – electric power use, pesticide and fertilizer use, water usage and irrigation efficiency all the way to how a course manages its club house and maintenance facility,” Cohen says. “If the industry starts down this path, then courses could be role models.”
Change is happening. For example, Nevada’s Edgewood Tahoe Golf Course reduced its CO2 emissions by more than 75 tons by cutting its electrical use by about 11 percent – a roughly $12,000 annual savings, according to a recent news report.
Stuart and Cohen estimate courses utilizing some sort of energy or carbon auditing program could realize as much as $20,000 per year in savings. Industrywide, they estimate U.S. courses could save upward of $400 million per year.
Likewise, Throssell cites energy research that suggests an energy audit could lead to a 30-percent savings in energy costs for the average golf facility.
“From a business side, everyone is looking to conserve resources and dollars,” says Crispin, whose firm facilitates the assessment, quantification and confirmation of sequestered carbon for golf courses and creates financial instruments from the sale of carbon credit to drive revenue, a portion of which is reinvested into turf research. It’s a savvy business move since, in the wake of pending carbon emissions legislation (Change Driver, page 24), the price of U.S. carbon credits is expected to increase from about $5 per ton to as much as $50 per ton.
Saving the planet.
When you ask those around the carbon sequestering debate whether golf can save the planet, they tend to steer the discussion away from such an abrupt message.
“It’s not because that message isn’t there,” says Golfpreserve’s Crispin. “We just don’t want to alienate anyone who takes an affront to such a very bold statement.”
However, Staples believes the industry’s ability to serve as a role model is within its grasp.
“Very rarely does an opportunity come around where you can, in five to 10 years, change an industry’s reputation,” he says. “Golf can use this topic and say, ‘We know how we’ve been perceived in the past, but this is how we’re going to be looked at in the future.’”
And why does it have to end with golf courses, asks Noble Hendrix, a Golfpreserves co-founder.
“What if we got all of the equipment manufacturers on board,” he says. “How about the club and ball manufacturers and the other countless suppliers to the player? What would happen if we got Nike on board? Then, I think you’d begin to see substantial change.”
Doubters, though, point to in the industry’s inability to stay rallied behind a single cause, and many point to previous failures to continue the momentum of past issues very far after the initial call to action.
But when you look at the momentum being created at facilities in states such as Colorado, Florida and California, you begin to see it is possible generate enough enthusiasm for a segment of the industry to rally behind a single cause.
“It’s important for golf to have an active role in the carbon discussion,” Hendrix says. “And I think it’s within our grasp to follow through on this.” GCI
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